Founded in 1999 by Yuji Hirota in Fukuoka, Japan, Beard Papa’s set out to redefine the cream puff. Guided by a commitment to freshness, quality, and craftsmanship, Beard Papa’s strives to create the “world’s best cream puff,” freshly made with the finest ingredients. From its humble beginnings, Beard Papa’s has grown into a global phenomenon, sharing its signature cream puffs with customers worldwide through more than 500 outlets internationally.